Happy Friday!

The sun is shining today! Yay! The best part is the wind is not blowing. At this RV park there are 3 of those new wind powered windmills - and today they are not spinning....at all. Woo hoo!

Here is one of the windmills from two days ago when it was whipping in the wind.

What's for dinner? I wasn't thinking this morning and didn't take anything out of the freezer. So, time to get clever. I've got some leftover chicken breast in the fridge.....add 1 jar of spaghetti sauce.....get out the crockpot. Perfect!

There are some great 'from scratch' crockpot spaghetti recipes online, so with just one minor modification, ie a jar of prego, we've got dinner.

So easy. Line the crockpot with a slow cooker liner and spray lightly with Pam.

Pour a large jar of your favorite spaghetti sauce in crockpot. We always do chicken in our spaghetti because my husband is not a huge fan of ground beef. So, chop up leftover chicken, throw it in with the sauce, set to high.....and let it cook for 3 hours. About one hour before you're ready to eat, break spaghetti noodles into the sauce, stir it often, until done.

Serve with a green salad, cooked corn and garlic bread. Enjoy!